Five Oaks Family Farm is proud to produce Five Oaks Beef. We raise Angus cattle on over 50 acres of gently rolling hills located in rural Warren County, North Carolina. At Five Oaks Family Farm our pasture raised Angus cattle spend their entire lives grazing high quality grass and hay which makes our beef naturally gluten free and low in fat and very healthy. Just prior to harvesting, we supplement the grass and hay with a carefully controlled amount of grain. This introduces a small amount of fat for perfect marbling which ensures our beef will also be both tender and delicious! All Five Oaks Beef is humanely raised in a sustainable environment, vaccinated and inspected regularly to ensure animal health and vigor. We never use artificial growth hormones, steroids or feed based antibiotics that can compromise the healthiness and quality of the beef. They are harvested at an AWA (Animal Welfare Approved) facility and are 100% USDA inspected so you can purchase your beef with complete confidence. Five Oaks Beef is beef you can trust! We offer great beef packages consisting of from a few steaks to an entire side of beef! Be sure to check out our website at http://www.fiveoaksbeef.com for more info and/or to purchase your beef package today! At Five Oaks Family Farm, we are committed to making Five Oaks Beef the best beef you have ever tasted!